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Baked Japanese Sweet Potato with Miso Sesame Butter

  • Writer: My Linh Do
    My Linh Do
  • Feb 8, 2018
  • 1 min read

A perfect savory dish for breakfast!

So I remember watching Benji Travis talk about this for years on the itsjudytime vlogs and I can't believe I just tried it for the first time?!Thanks to Benji for the inspo with this one!!

I probably ate like three of these today of course I made it vegan friendly with using Earth Balance vegan butter. I also mixed t up by adding sesame seeds and topped it with fried onions. I recommend added sesame seeds to as many dishes you can because they are packed with protein! 2 tbls of these black sesame seeds comes out to 6 grams of protein!!!😱 plus it adds a nice flavor and crunch! I hope you all try it and love it!

EASY Recipe for the Miso Butter: ☑️1 tbsp “butter"

☑️1 tbsp miso paste

☑️1 tsp of garlic powder

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